![]() Vanilla Extract: As always, I suggest using real pure vanilla not imitation or artificial.Apple Butter: Adds even more apple flavor! And makes the cookies moist and chewy.Molasses: Adds flavor and gives the cookies their signature chewy texture.But note this change will alter the color and texture slightly I don’t suggest subbing granulated sugar. Sugar: Dark brown sugar is my recommendation, but light brown sugar may be used if that’s what you have on hand.You’ll brown the butter, which enhances the flavor x10! Butter: Unsalted works best, but salted butter may be used in a pinch.If you use salted butter, omit this ingredient. Salt: Balances the sweetness and enhances the other flavors in the cookies.Baking Soda: Make sure yours is fresh! Helps the cookies spread. ![]() ![]() If you prefer, you may sub 1 and 1/2 teaspoons of apple pie spice instead.
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